The Good, the Bad and the Inedible

Wow, the response to the call out for your family’s culinary horror stories has been incredible. Seems like everyone has at least one tale of dinnertime woe in their family tree.

We’ve heard about baked in bandaids, salty pie, raw chicken and more. There is still time to get your entry in, we’ll be accepting submissions until Father’s Day when we will unveil the best of the worst. Submit now for a chance to win gift certificates to the store.

Stay tuned.

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