The Ontario Culinary Tourism Alliance will be part of this year’s Green Living Show, we spoke with OCTA’s director, Rebecca LeHeup, about what attendees can expect.
What is OCTA’s involvement with the Green Living Show this year?
OCTA is excited to be participating in partnership with the Green Living Show to deliver the Ontario Culinary Adventure Pavilion. The pavilion and Foodland Ontario Culinary Stage are showcasing delicious tastes from across the province.
Prince Edward County’s Humble Bread
What are some of the things attendees can look forward to at the Green Living Show?
Why do you think the Green Living Show is so important to the culture of our city?
We think the Green Living Show is a valuable consumer show that targets individuals committed to local and sustainable and we’re excited to be presenting nine destinations that deliver authentic, local and sustainable food, drink and travel experiences.
The Green Living Show takes place April 12-14th at the Direct Energy Centre, more details here.