Pantry Staples: Beans

 

We are in lockdown and there is no end in sight, yet, even in all this uncertainty one thing is sure – never before have we been so thoughtfully connected to the food that we eat. Procuring food, whether at the grocery store or through Uber Eats, is no longer a mindless act. So let’s delve deep into one food item that we all have in our pantries: the humble bean.  Continue »



Get The Most Out Of Your Prep, and Your Pantry

 

Now into the pot with you!

 

Reducing food waste has always been a paramount concern for us at Fiesta Farms, and recent events have made this more important than ever. Let’s look at a few ideas for shopping, preparing simple meals and using leftovers in interesting and delicious ways. Continue »



Cooking With Kids During Quarantine

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The kids are home for the foreseeable future and everyone is going stir crazy. Now might just be the perfect time to get them in the kitchen and teach them how to cook. It’s also a good time to try some new recipes. Aren’t you getting tired of all your old standbys? Read on for inspiration for both cooking with kids and trying out some new preparations in the kitchen.

Ever heard of Nutella Pasta? Yep. It’s a thing.  Continue »



Red Rice and Curry

Vegan Butternut Squash Curry from Healthy Nibbles

Vegan Butternut Squash Curry from Healthy Nibbles

As we head into March in a February deep freeze let’s talk curry. This is the time of year when we want comfort food but we really need our veggies. Our favourite way to address this issue is with a slew of curry dishes. Continue »



Pound Cake: In A League Of Its Own

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We’ve never met anyone that doesn’t like pound cake. This is a super old-fashioned cake, nothing fancy, but it’s the perfect cake for afternoon teas, brunches and midnight snacking. Also because it is a basic, sturdy cake, you can doll it up anyway you like! Continue »