Posts Tagged ‘cheese recipes’

Fish and Cheese Are an Awesome Couple.

 

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When it comes to cooking, there are a few old-fashioned rules that most home cooks consider sacrosanct, and even though they don’t necessarily make sense, many observe them religiously. One old-school rule, now pretty much flouted by everyone, is the practice of serving red wine only with meat and white wine with fish. Another so-called fish-rule many of us grew up with was, “fish and cheese don’t go together.” Continue »



Asiago And Eggplant Are A Perfect Match

 

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Years ago I worked in a restaurant that baked with a lot of Asiago cheese. “Poor man’s parmesan” is what the chef called it. True, Asiago is less pricey than the King of Cheeses, Parmigiano-Reggiano, but don’t let this less than complimentary epithet discourage you, Asiago is a wonderful cheese that does indeed have a taste similar to parmesan, but has a personality all it’s own. Continue »



Say Cheese: Jarlsberg

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We here at Fiesta Farms love cheese, all kinds. In the past we’ve profiled Fifth Town CheeseOka and Devil’s Rock Creamy Blue, and today we’re giving some love to one of the great Norwegian cheeses-one that was not even available in North America until the nineteen sixties and has since become the most popular imported cheese in the United States. Continue »