Today we have a look at a classic dinner that hasn’t really been on the radar recently, but may be ready for a renaissance of sorts. It’s all about comfort food – creamed salmon on toast!
To know more about foods click here. Continue »
Today we have a look at a classic dinner that hasn’t really been on the radar recently, but may be ready for a renaissance of sorts. It’s all about comfort food – creamed salmon on toast!
To know more about foods click here. Continue »
As we head into March in a February deep freeze let’s talk curry. This is the time of year when we want comfort food but we really need our veggies. Our favourite way to address this issue is with a slew of curry dishes. Continue »
There are some dinners that seem out of place if you have them at home, dinners with a “blue-plate special” appeal to them. Hot turkey or hot roast beef sandwiches, Shepherd’s pie, and liver and onions are just a few of the daily specials we might expect to see when stopping at a favourite truck stop or diner. And perhaps at the top of that list is meatloaf, a much loved comfort food that is almost impossible for most meat-eaters to resist. Continue »
Lemongrass is one of our favourite herbs, adding a subtle yet distinctive lemony fragrance to much of the cuisine that hails from Southeast Asian countries like Thailand, Sri Lanka and India. Basically, if you want to cook a curry or soup or stew with coconut milk, you’d better not forget the lemongrass! Continue »
Spring is finally here yet the menacing threat of snow is still in the air, so it’s time to cram in the last of those starchy comfort foods while you still can. As it’s soon going to be salad city, this might be your last chance to jump on the gravy train. Continue »