Posts Tagged ‘cooking with greens’

The Leafy Greens Cookbook

The Leafy Greens Cookbook, a new cookbook by Kathryn Anible features one hundred easy to make recipes that unlock the delicious flavours of kale, chard, spinach, bok choy and more.

 

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Leafy greens are a powerhouse of nutrition, fat and cholesterol free and full of minerals, vitamins and antioxidants. If you are leery of munching on a plate of unappetizing green things, but want the benefits of these superfoods, this is the book for you. With delicious and inventive recipes like Swiss Chard Breakfast Burritos, Pizza with Arugula and Tomato or Stir-fried Bok Choy with Beef, this handy little cookbook will prove to be a hit with anyone, especially picky eaters or dubious diners. Continue »