Posts Tagged ‘Green Toronto Awards’

Why We Love Edible Toronto

 ET27_Spring2014_COVER   Edible Toronto is one of the best magazines around that showcases the incredible food of the Toronto area and the Golden Horseshoe. Promoting local food and farming based initiatives, Edible Toronto proudly gives a shout-out to all the good work, good people and good things going on in our area that help to create and sustain jobs, bolster the economy and in general raise awareness of the amazing agri-based community we are so lucky to have. Continue »

Community Calendar, April 2012

Spring is here and that means it is time for Terroir! Taking place on April 23rd, Terroir will feature a roster of incredible guest speakers including Chef Ben Shewry from Attica in Melbourne, Australia, Ken Friedman from the Spotted Pig in New York City, author of “For Cod and Country” Ben Seaver, and more. There will also be a viewing of an exclusive documentary interview with NOMA’s Rene Redzepi. For ticket information, go here. Continue »