Posts Tagged ‘slow cooking’

Saint Patrick’s Day Stew

 

 

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Okay it’s just Irish stew, but it’s Saint Patrick’s day, so today it’s Saint Patrick’s Day Stew! It’s still chilly out there these days, so what could be more warming or welcoming than a big bowl of that iconic one-pot meal to gird your loins in anticipation of the Irish festivities tonight? Continue »



Oxtail Soup

Well it is almost November, and you know what that means. For us here in Ontario, the fall season is when we get excited again about slow-cooked comfort food. Time to break out the Dutch oven fill it with meaty bones, hearty root vegetables and cover it with a lovely stock, then let it slow cook all afternoon.

Relox, it’s not really an ox. When’s the last time you saw an ox? Continue »