May 7, 11-4pm
The Two Bears original recipe uses premium direct trade beans which are cold brewed over 16 hours to produce a naturally sweet, smooth tasting coffee that can be enjoyed in so many ways. Drink it straight over ice, serve it hot, or with a little milk and sugar, the possibilities are endless.
May 7, 11-3pm
DEATH IN VENICE gelato and sorbetti are handcrafted daily here in Toronto We work exclusively with local farmers and suppliers to use only fresh, local and seasonable ingredients. Our vegan and dairy-free gelatos and sorbetti are made with coconut milk, rice milk and almond milk. Most of our gelato bases are gluten free.
In-Store Demos May 7-8, 2016
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